The Refined Austrian Cocktail

Ingredients & Measurements:
1 1/4 oz Monopolowa Austrian Gin
1 1/4 oz Austrian Brandy
3/4 oz Aromatized Lillet Rouge w/Vanilla and Cardamom
2 barspoons of Edel Kirsch liqueur
3-4 dashes of homemade aromatic bitters

Glassware & Garnish:
Lowball or old fashioned glass
Garnished with Grilled Orange

Directions:
Pour all ingredients in mixing glass over cracked ice and stir 25-30 times (or until properly diluted). Strain into lowball over large ice cube.

Recipe from March Church, winner of 2010 Greater Kansas City Bartending Competition