Happy Hour How-To: Kill Devil Rum Punch

September 20 is National Punch Day, and you better believe we are celebrating! Watch the video in the player above as Travis Stewart from Kansas City's Kill Devil Club shows us how to make their specialty Kill Devil Rum Punch.

http://www.killdevilclub.com/

Kill Devil Rum Punch
Serves 8-12 people

10 oz Dark Rum
10 oz Light Rum
10 oz Batavia Arrack
10 oz Cinnamon Bark Syrup
10 oz Lime Juice
Angostura Bitters to Taste

 

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