Prev
Next
Chef Matt Livers of Cleaver & Cork shares the recipe for their smoked ribeye.
Posted at 11:26 AM, Jul 26, 2016
and last updated 2016-07-26 12:26:24-04
Chef Matt Livers of Cleaver & Cork shares the recipe for their smoked ribeye.
See more at www.pigandswigkc.com.
Copyright 2016 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Sign up for the Breaking News Newsletter and receive up to date information.