KANSAS CITY, MO — This Sunday, treat mom to an afternoon of brunch and art. Marcus Locke, Executive Chef at Rozzelle Court at the Nelson-Atkins Museum, discusses their Mother’s Day brunch. Be sure to make a reservation, they are filling up fast.
Treat mom to brunch and art at the Nelson Atkins
This Sunday, treat mom to an afternoon of brunch and art. Marcus Locke, Executive Chef at Rozzelle Court at the Nelson-Atkins Museum, discusses their Mother’s Day brunch. Be sure to make a reservation, they are filling up fast.
