Chef Matt Livers of Cleaver & Cork shares the recipe for their smoked ribeye.
See more at www.pigandswigkc.com.
Posted at 11:26 AM, Jul 26, 2016
and last updated 2016-07-26 12:26:24-04
Copyright 2016 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
