News Actions Facebook Tweet Email Pig & Swig Posted at 11:26 AM, Jul 26, 2016 and last updated 2016-07-26 12:26:24-04 Chef Matt Livers of Cleaver & Cork shares the recipe for their smoked ribeye.See more at www.pigandswigkc.com. Copyright 2016 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed. Report a typo Sign up for the Breaking News Newsletter and receive up to date information. now signed up to receive the Breaking News Newsletter. Click here to manage all Newsletters Kansas City on the Clock