Would you like to receive local news notifications on your desktop?
Cooking with leftovers from Restaurant Week
Posted: 12:40 PM, Jan 17, 2018
Updated: 2018-01-17 18:40:12Z
KANSAS CITY, Mo. -- Nearly 200 restaurants across Kansas City are taking part in
With all that dining out, there are sure to be plenty of leftovers.
Chef Chris Cochran with Sysco Food Services has some tips on how to use those leftovers to create an all-new meal.
Copyright 2018 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.